Fasting Rules for Diabetics: Ensuring Stable Blood Sugar Levels

Prepare for Chaitra Navratri 2024 by learning essential fasting tips for diabetics to maintain stable blood sugar levels. Fasting traditions are significant during this auspicious period, but individuals with diabetes face unique challenges. To help you navigate the dietary restrictions and make healthy choices, we have compiled 5 crucial tips in this article.

Consult a Healthcare Professional

Before making any dietary changes, it’s essential for individuals with diabetes to consult with a Qualified Nutritionist/Dietitian/ Certified Diabetes Educator familiar with diabetes management and fasting customs. Personalized guidance can ensure your health during fasting.

Choose Low Glycemic Index (GI) Foods

Opt for low GI foods like whole fruits (apples, oranges, pomegranates) and vegetables (cucumber, bottle gourd, pumpkin) that have a minimal impact on blood sugar levels. Dairy products like curd-paneer are also recommended for their low carbohydrate content. Cooked + cooled potato/sweet potato can be included in dishes.

Prioritize Protein

Incorporate protein-rich foods such as nuts (almonds, walnuts), seeds (pumpkin, sunflower seeds), and dairy products (paneer, curd) in your fasting meals. Protein helps regulate blood sugar, promote satiety, and prevent muscle loss. Ensure each meal contains protein, especially when consuming starchy dishes.

Avoid Excess Fruits & Juices

Limit fruit consumption to whole fruits (not more than 3-4 servings per day) and avoid fruit juices, which can spike blood sugar levels. During Chaitra, be cautious with mangoes and pair fruits with nuts or dairy for balanced nutrition.

See also  TB Trends in Mumbai: Past, Present, and Future Outlook


Stay hydrated during the fasting period, especially in the summer heat. Consume water, herbal teas, and sugar-free beverages to prevent dehydration-related blood sugar fluctuations. Avoid sugary drinks and consider coconut water as a selective option.

Nutritionist Neha Pandit Tembe, MSc (Dietetics) and Certified Diabetes Educator, emphasizes the importance of balancing carbohydrates, proteins, healthy fats, and fiber in fasting meals. Opt for whole foods like barnyard millet, buckwheat, and amaranth to maintain stable blood sugar levels. Monitoring your Blood Glucose Levels regularly and adjusting your dietary choices accordingly can help manage diabetes effectively during Navratri.

By aligning your dietary preferences with Navratri fasting customs and diabetes management principles, you can uphold religious traditions while prioritizing your health. Stay informed, consult experts, and make wise food choices to ensure a healthy fasting experience.